Key West

We arrived in Key West on Tuesday, January 22^nd, for a two-week stay at NAS Key West, Sigsbee Annex military campground. It was our friends Kris and Jan’s first visit to Key West. We spent our entire two-weeks in the dry camping area (no utilities) because the wait for a hook-up site is just over three weeks. We survived with our generators and a long hose for water. It was a little inconvenient, but worth it for a stay in paradise!   

One of our first stops was Alonzo’s Oyster Bar for some broiled oysters and Kermit’s Key Lime Pie Shoppe for some Key Lime pie. We also stopped by Sloppy Joe’s Bar and Capt. Tony’s Saloon where Jimmy Buffet got his start many years ago.  

One night we tried a new place in Key West for dinner, Half Shell Raw Bar. It was very good and the seafood was yummy.

A week ago Sunday we went to one of our favorite places, where the “locals” hang out, Geiger Key Marina. Their tiki bar food is good and the location on the water is awesome.

Kris and I planned to rent a boat while we were here in Key West. We knew the Navy recreational marina had nice 21-foot center console boats for rent. We had to complete an on-line Florida boating safety course first, before we could rent a boat. Kris and I both completed the course before we got here.

Early Tuesday morning we went to the marina before they opened because the rentals are first-come, first-serve. It turned out that we were the only renters that day, but the weather was a little too breezy and we couldn’t go out. The marina called us a couple of hours later when the wind calmed down and we picked up a boat. It turned out to be an awesome day out in the Atlantic and on the Gulf of Mexico to go for a boat ride. We saw dolphins up close and the expensive homes on Sunset Key.  

We enjoyed going to Mallory Square one evening. The were lots of people there for the nightly main event…watching the sunset from Key West.

Last Saturday, Kris, Jan and I took the boat to Dry Tortugas National Park, a 70-mile, two- and one-half-hour ride straight west of Key West. The boat trip was enjoyable and the tour of Fort Jefferson was very informative. The fort construction began in 1846 and lasted over 30-years but was never finished. During the Civil War the fort served as a Union military prison for captured deserters. The Army abandoned the fort in 1874.

We enjoyed dinner tonight with Kris and Jan, our last night in Key West, at Blue Heaven, an eclectic outdoor restaurant in the heart of old Key West. The food was exceptional.

We started coming to Key West in 2011 and this was our seventh stay here. It’s always lots of fun with plenty of places to visit, things to do, and restaurants to try. We leave paradise tomorrow and head back to reality and LaBelle, Florida for a five-week stay.

Steve & Julie Cornelius